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CLAM WITH KOREAN SAUCE

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CLAM WITH KOREAN SAUCE YANGQI Seasoned Food
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Seasoned Clam With Kim-chee Sauce

Fresh and sweet clam meat, with scallop sauce and Kim-chee sauce, classic side dishes in Japanese and Korean dining room.

A nice batch of clams is also a nutritional bonanza—with B12 and iron off the charts—as well as surprising amounts of vitamin C
and potassium. Clams also stock your body with magnesium, which is important in metabolism, nerve function, and muscle function.

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